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CRERAR HOTELS
Set amidst the rugged beauty of Scotland's west coast, located on Scotland’s third largest island, the Isle of Mull Hotel & Spa provides a serene stay in the Inner Hebrides.
Where luxury and wellness meet, this is a location to retreat and renew.
Known for its rugged landscapes, picturesque coastlines, and abundant wildlife, the island has a magical quality to it, while the hotel offers a perfect blend of modern comfort and traditional Scottish charm, making it an ideal destination for both relaxation and adventure.
Situated in the town of Craignure, the Isle of Mull Hotel & Spa offers stunning views of the Sound of Mull, framed by Munros on the mainland.
The Isle of Mull is a haven for nature enthusiasts and adventure seekers, with dramatic landscapes, including Ben More, the only island Munro outside of Skye. The island also features a 300-mile coastline, where wildlife enthusiasts can embark on whale-watching cruises and expeditions to spot iconic wildlife, including dolphins and otters.
Guests can join one of the various guided wildlife expeditions to spot the bird that gives the island its nickname - Eagle Island, with a thriving golden and white-tailed eagle population. Visitors can explore charming spots on dry land, such as the colourful town of Tobermory, made famous from the children's show Balamory. The town also features local craft and food shops.
The hotel itself features a range of comfortable rooms, many of which come with scenic views of the water. Guests can unwind in the Driftwood Spa with a 17 meter pool featuring views across to the mainland, thermal experiences, Rasul Mud room and treatments powered by Hebridean brand, ishga.
The spa offers an exceptional experience, providing a tranquil escape after a day of exploring the island’s natural beauty.
Dining at the Isle of Mull Hotel & Spa is an experience in itself, with an AA rosette awarded restaurant, Òran na Mara, Gaelic for ‘Song of the Sea’ emphasising local ingredients and fresh, seasonal produce curated by island local and Executive Chef Noel Escobar.
The menu reflects the rich culinary traditions of Scotland, with a focus on seafood, game, and hearty Scottish fare. Guests can start their day with a hearty Scottish breakfast featuring local smoked salmon, black pudding, and free-range eggs.
For lunch and dinner, the menu offers an array of delectable options, including seasonal specials inspired by the island’s natural bounty. The restaurant’s floor-to-ceiling windows provide a mesmerising backdrop, making every meal an unforgettable experience. The Sea Deck area is perfect for enjoying a dram of whisky or a local ale after a day of sightseeing.
Whether you’re looking to relax in the spa, explore the island, or indulge in local cuisine, the Isle of Mull Hotel & Spa offers an unforgettable experience for visitors seeking both tranquillity and adventure.
Part of the Crerar Hotels Collection.
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